Barn Nibbles
Jar of Marinated Olives 3.50
Roasted Chorizo with Honey & Mustard 7.95
Jar of Honey Roasted Cashew & Peanuts 5
Jar of Pickled Cockles 6
Roasted Chorizo with Honey & Mustard 7.95
Jar of Honey Roasted Cashew & Peanuts 5
Jar of Pickled Cockles 6
Starters
Broccoli Soup with Crispy Long Clawson Stilton 8.50
Ham Hock & Local Rabbit Terrine, Pickled Baby Vegetables & Hazelnut Dressing 11
Mozzarella Panna Cotta, Prosciutto, Grilled Peaches & Aged Balsamic 11
Twice Baked Creamy Red Leicester & Lincolnshire Poacher Cheese Souffle 12
Smooth Duck Liver Parfait with Smoked Duck & Cherry Salad, Toasted Brioche 11
Brixham Crab Risotto. Crispy Crab Cakes, Brown Crab Mayonnaise & Fennel 14
Smoked Mackerel Scotch Egg, Sweet & Sour Cucumbers, Buttermilk & Dill 12.50
Ham Hock & Local Rabbit Terrine, Pickled Baby Vegetables & Hazelnut Dressing 11
Mozzarella Panna Cotta, Prosciutto, Grilled Peaches & Aged Balsamic 11
Twice Baked Creamy Red Leicester & Lincolnshire Poacher Cheese Souffle 12
Smooth Duck Liver Parfait with Smoked Duck & Cherry Salad, Toasted Brioche 11
Brixham Crab Risotto. Crispy Crab Cakes, Brown Crab Mayonnaise & Fennel 14
Smoked Mackerel Scotch Egg, Sweet & Sour Cucumbers, Buttermilk & Dill 12.50
Main Course
Fillet of Stonebass, New Potatoes, Leek Fondue & Curried Mussels 24
Pork Fillet, Potato Gratin, Choucroute, Crackling, Prune & Armagnac Sauce 25
Cornish Turbot on the Bone, New Potatoes, Baby Leeks & Cornish Clams 26
Char Grilled Rib Eye Steak, Hand Cut Chips, Baked Tomato & Mushroom & Tarragon Butter 34
Roasted Breast of Chicken, Pancetta Mash, Shallots, Savoy Cabbage & Madeira Sauce 22
Vol au Vent, Spinach, Wild Mushrooms, Poached Local Egg & Parmesan Sauce 20
Pork Fillet, Potato Gratin, Choucroute, Crackling, Prune & Armagnac Sauce 25
Cornish Turbot on the Bone, New Potatoes, Baby Leeks & Cornish Clams 26
Char Grilled Rib Eye Steak, Hand Cut Chips, Baked Tomato & Mushroom & Tarragon Butter 34
Roasted Breast of Chicken, Pancetta Mash, Shallots, Savoy Cabbage & Madeira Sauce 22
Vol au Vent, Spinach, Wild Mushrooms, Poached Local Egg & Parmesan Sauce 20
Desserts
All Desserts 9.50
Dark Chocolate Truffle Cake, Popcorn Ice Cream, Chocolate Peanut Popcorn
Earl Grey Tea Panna Cotta with Milk Shortbread & Lemon Jelly
Sticky Toffee Pudding with Butterscotch Sauce & Vanilla Ice Cream
Apricot Bakewell Tart, Honey Poached Apricots, Roasted Almond Ice Cream
Baked Rhubarb Meringue Pudding with Rhubarb Granita
Dark Chocolate Truffle Cake, Popcorn Ice Cream, Chocolate Peanut Popcorn
Earl Grey Tea Panna Cotta with Milk Shortbread & Lemon Jelly
Sticky Toffee Pudding with Butterscotch Sauce & Vanilla Ice Cream
Apricot Bakewell Tart, Honey Poached Apricots, Roasted Almond Ice Cream
Baked Rhubarb Meringue Pudding with Rhubarb Granita
Extras & Sides
Extra Hambleton Bakery Bread (for two) 1.50
Hand Cut Chips 5
Char Grilled Tender Stem Broccoli with Peanut Satay Sauce 5.50
If ordering only a main course please allow 30 mins cooking time.
Please do advise us of any known food allergies.
We however, cannot guarantee all our food is 100% allergen free & do not accept any liability.
We do ask guests with severe food allergies to assess and consume our food at their own risk.
Hand Cut Chips 5
Char Grilled Tender Stem Broccoli with Peanut Satay Sauce 5.50
If ordering only a main course please allow 30 mins cooking time.
Please do advise us of any known food allergies.
We however, cannot guarantee all our food is 100% allergen free & do not accept any liability.
We do ask guests with severe food allergies to assess and consume our food at their own risk.
